GRAVINA, A. The Use of gibberellic acid in citriculture: an overview of experimental results in Uruguay. Agrociencia Uruguay, [S. l.], v. 11, n. 1, p. 57–66, 2007. DOI: 10.31285/AGRO.11.769. Disponível em: http://mail.revista.asocolderma.org.co/index.php/agrociencia/article/view/769. Acesso em: 6 jul. 2024.