DELOIRE, A.; FERRER, M.; CARBONNEAU, A. Vine and terroir responses: elements to determine a method of study. Agrociencia Uruguay, [S. l.], v. 7, n. 1, p. 105–113, 2003. DOI: 10.31285/AGRO.07.1042. Disponível em: http://mail.revista.asocolderma.org.co/index.php/agrociencia/article/view/1042. Acesso em: 6 jul. 2024.